Hot happenings at these four favorite Hilton Head Island restaurants! Any one of these choices will give you an amazing, delicious experience in dining on Hilton Head Island. They are each very different and excellent choices.
Hudsons, 1 Hudson Road, Hilton Head, S.C. 29926
Watch the shrimp boats come in from a dockside table at Hudson’s. Dining at Hudson’s on the Docks is a magical experience – it’s Hilton Head Island’s most renowned seafood restaurant with food so fresh you can taste the sea with every bite.
- Fantastic water views
- Some of the freshest seafood on HHI
- Friendly service at this family-owned and operated seafood restaurant
- This is a true Lowcountry dining experience.
Hudson’s is committed to keeping COVID-19. All staff members are required to wear masks. All tables are at least 8 feet apart.
Charlie’s L’Etoile Verte, 8 New Orleans Road
Fresh local seafood with a French, Lowcountry flare. Charlies is the place for great food and the finest of wine along with unforgettable memories in a quaint French country atmosphere.
1. Delicious cuisine with a cozy French bistro feel.
2. Expect excellent service and friendly staff.
3. One of the oldest restaurants on the island – iconic and impeccable reputation.
This iconic Hilton Head restaurant is the vision of Savannah native, Charlie Golson. His interest in the French language and culture took him to Paris in the early 1970s. After a long stint in the fast-paced hotel kitchens of Washington DC. he was ready to move back closer to home. He opened a small one-room French bistro in 1982 that showcased the food and culture he loved. He is known for offering the finest ingredients the Lowcountry has to offer with a menu that is handwritten every day.
No longer a small one-room bistro, the restaurant has moved to a spacious location on New Orleans Road. In true family fashion, Charlie’s children now carry on the tradition.
Home to exquisite food, award-winning wine list, and great service. It’s been family-owned since 2002.
- The lovely market Cafe offers these gourmet plates in a cozy and relaxing atmosphere. You need to try it to fully appreciated the depth of flavors in this extraordinary dish.
- The very popular restaurant is known for its amazing food and drinks.
Another entree getting rave reviews is their Red Snapper atop a Scottish Potato Cake with Peach Chutney, Tomato Chips and Chanterelle Mushrooms. Yummy does not begin to describe it! In addition to their new Market Cafe next door to the upscale casual dining, they offer a Sips and Bites program at the bar. The bar has another delicious menu. And don’t forget their cooking classes featuring more great recipes.
If you love traditional Italian dishes, you will love Pomodori – always gets outstanding reviews.
Pomodori is truly an inspired Italian Eatery in the heart of Hilton Head. Owner and chef Amanda Russ had a grandmother who was a chef in the 1950s at a time when all food was made from scratch. They never opened a can. This is the way Amanda believes it should be done.
Her goal is to build a legacy – have it always be there and mean something, a testament to the ingredients, the people, and the path that inspired her to create Pomodori.
Be sure to go there and enjoy the family tradition of great food, great wine, and great company in this quaint Italian restaurant.